- Fire Brigade
- Call 100 or 112 in the event of a fire or a potential fire. You can also call this number for medical emergencies, as the service has ambulances.
- Minneplein 1A
- (Emergency Tel: 112)
- +32 (0) 57 23 95 50
- Jan Yperman Hospital
- Named after the founder of modern surgery in Flanders (Jan Yperman) this modern hospital was has a large campus to the NE of town, with all services except outpatients.
- Briekestraat 12
- +32 (0) 57 35 35 35
- You may well see Ypres' local police in town, on foot, bike or patrol car. If it's an emergency, call 101, otherwise call the local line, on 057 230 530.
- Ter waarde 54
- (Emergency Tel: 101)
- +32 (0) 57 230 530
- Tourism Ieper
- Found inside the town's magnificent Cloth Hall, the tourist office has all the information you could possibly need about sights, events and local facilities of Ypres & its surrounds.
- Grote Markt 34
- +32 (0) 57 23 92 20
STEENHUFFEL - The annual hop harvest at Palm Belgian Craft Brewers is truly a festival of and for the people. We survey the busy crowds on the last Sunday in August in the hop field in the shadow of the ... [ more ]
VLEZENBEEK/DILBEEK - It is often said that lambics are only for those with an experienced palate. At Brouwerij Lindemans, one of Belgium’s favourite brewers of this traditional style, they beg to differ. ... [ more ]
KORTRIJK/BELLEGEM - It was in 1892 that Brouwerij Omer Vander Ghinste opened for business in Bellegem, a village near Kortrijk in West Flanders, close to the French border. Since then, countless... [ more ]
RONGY - In Rongy and all around it, spring is in the air. The fruit trees are in bloom and nature has put on its most beautiful face. I’m on my way to http://belgium.beertourism.com/belgian-breweries/brasserie-d... [ more ]
WESTMALLE - If you order a Westmalle you’re likely to be served with a Tripel. This is no coincidence as this strong blonde Trappist beer now accounts for 75% of the beer output of this http://belgium.beertouris... [ more ]
Amber beers are not as prevalent as they used to be. This type of top-fermented beer was the response of Belgian brewers to the foreign pils beers that flooded the market from the ... [ more ]
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