Belgian Beer News
Brewers of Europe Forum 2019: Craftsmanship on the old continent
ANTWERP - Brewers from 59 different countries flocked to attend the Brewers of Europe Forum 2019 in the prestigious Queen Elizabeth Hall, right next to the renowned Antwerp Central Station building. , technicians, brewing engineers and experts in the field of hops, malts and fermentation are gathering at the EBC Symposium staged in conjunction with the Forum. Straight away, President Pavlos Photiades evokes the dynamic nature of the European brewing world. “Every week, around 20 microbreweries see the light. Microbreweries now account for one third of the total number of 9,500 breweries in Europe”. Jean-François van Boxmeer, CEO of Heineken, signals their impact on consumer trends: “we are drinking less, but better.” Johan Van Dyck of the Antwerp Brewing Company (Antwerpse Brouw Compagnie) is in agreement: “Craft brewers have prevented beer from turning into a commodity, appealed to new target groups and contributed to raise the status of beer to ‘premium’.” Having said all that, we should not overestimate the influence of the craft brewers...
BRUSSELS/MONS - We’ve made our way down to the historic city of Mons (Bergen) for the eighth edition of the international Brussels Beer Challenge. A 90-strong jury is busy tasting; there are four morning sessions in a ro... [ more ]
BRUGES - This city draws you back in time to the heydays of the Burgundian era. After years of renovation works the Gruuthusemuseum has re-opened its doors. This former city palace is the showca... [ more ]
ANTWERP - Brewers from 59 different countries flocked to attend the Brewers of Europe Forum 2019 in the prestigious Queen Elizabeth Hall, right next to the renowned Antwerp Central Station building. ... [ more ]
ERTVELDE - To track down a brewer within his own domain is a high-ranking form of sports, or that’s the impression I get. After a bit of practice I spot Jef Versele, CEO of the Van Steenberge brewery, well hidden amongst... [ more ]
MECHELEN - The historic city of Mechelen, halfway between Brussels and Antwerp, is truly a hidden gem. The presence of the Dukes of Burgundy, who ruled here in the late middle ages, still permeates the ancient city centr... [ more ]
Bacchus Kriekenbier is a fruit beer based on Bacchus Oud Vlaams Bruin (Old Flemish Brown) with the addition of krieks (Morello cherries). The production process is similar to that ... [ more ]
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