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Belgian Beer News


Belgian beer culture, what’s in a name?

17
SEP
2013
AUTHOR
ERIK
VERDONCK
0
COMMENTS

Belgian beer culture… Everyone has their own instant impression of it. Everyone looks at it from his or her own point of view: the brewer, the beer museum employee or tourist agent, the scientist in the lab, the beer lover. We can’t ask all these people for their opinions. So, I am going to tell you what beer culture means to me.. In my view, it is all about the future of our past, in other words, our rich tradition. Think of the various brewing methods, fermentation techniques, beer styles and beers that have stood the test of time in Belgium...

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Erik's Highlights: The stars of the brewing kettle

12
SEP
2013
AUTHOR
ERIK
VERDONCK
0
COMMENTS

Take an unbranded glass and taste a blond, an amber, a bruin or a rood. I’d like to know if you can guess the beer and the brewery every single time. This gets even harder if the test comprises some lesser known or hard to find beers. But today I’m not here to discuss quality. I’d rather see this as one of the side-effects of a lively and rich beer culture. Some brewers have just started up and will take years to create their perfect beer; some will never really manage it...

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The Belgian Brewers and the Knighthood of the Brewer's Mash Staff

12
SEP
2013
AUTHOR
ERIK
VERDONCK
0
COMMENTS

BRUSSELS - The Brouwershuis building on the Grand Marché/Grote Markt in Brussels is the home of the Union of Belgian Brewers (Unie van de Belgische Brouwers), or just the Belgian Brewers for short. They are one of the oldest professional associations in the world with roots in the original brewers’ guild, founded in the 14th century. The Ridderschap van de Roerstok der Brouwers, the Knighthood of the Brewer’s Mash Staff, represents the traditions and dignity of the noble brewing trade throughout the ages. Every year people who have made an exceptional contribution to the promotion of Belgian beer both at home and abroad are ‘knighted’ in a ceremony held in Brussels’ town hall. Loyal to their tradition, the Belgian Brewers celebrate the Feast of King Gambrinus each year in February. The patron saint of brewers, Saint Arnold, is venerated in September during a ceremony preceding the annual Belgian Beer Weekend held in the Grand Marché in Brussels...

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Brussels stock exchange turns into 'Belgian Beer World'

12
SEP
2013
AUTHOR
ERIK
VERDONCK
0
COMMENTS

BRUSSELS - 2018 will see the opening of Belgian Beer World; a visitor experience that is built on a grand scale to highlight all aspects of Belgian Beer Culture. The former Brussels stock exchange will be the new Mecca for beer fans as well as a tourist venue attracting people to Brussels. In 2018 the Belgian brewers will finally have their own showcase to rival the Guinness Storehouse in Dublin or the Heineken Experience in Amsterdam. Just five-minutes’ walk from the Grand Place/Grote Markt you’ll be able to immerse yourself in this country’s love affair with its wonderful brewing arts. What do we mean by Belgian beer culture? Nowhere else in the world will you come across as many kinds of beer. Where are so many beers matured in oak barrels and ‘foeders’ like fine wines? Where else are there four different types of fermentation in one and the same beer country? Where will you see so many beers produced by in-bottle fermentation, using the example of the ‘méthode champenoise’? Who can match the many recognised abbey beers, each with their own history going back hundreds of years? What of the precious Trappist beers, brewed within the abbey walls; the many herbal and fruit beers? In which country was beerstronomy born? Where else would you find a genuine beer tradition which has been, and still is, interpreteted by the ‘Knighthood of the Brewer’s Mash Staff’ to continue the work of the ancient beer guilds? Where is as much attention paid to the pouring ritual both from the bottle as from the barrel – a trade which is taught through professional training offered to hotels, restaurants and cafés - and each beer is served in its own glass? Where will you encounter more highly-acclaimed brewery schools where you can learn to be a brewmaster? “The greatest variety of styles, the most gastronomically interesting specialties, and the most unusual beers in the world are produced in Belgium.” Michael Jackson, The Pocket Guide to Beer...

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Belgian beer experts: Willem Van Herreweghen & Timmermans

28
AUG
2013
AUTHOR
ERIK
VERDONCK
0
COMMENTS

PAJOTTENLAND - Willem Van Herreweghen: “You wouldn't make a beer to get into the Guinness Book of Records!” A rendezvous in the heart of Pajottenland, just a stone’s throw from Brussels. I let my gaze wander over the slightly undulating green meadows, where two Brabant cart horses gambol. Could there be a more idyllic sight? Today I am the guest of beer expert Willem Van Herreweghen. For thirty (30!) years Willem was Production Manager at Palm Breweries. He now works as a technical adviser for a number of breweries, both in Belgium and abroad, including Timmermans. He was hired to fine-tune the brewing of their oude gueuze and lambiek and is co-ordinating the start-up of microbreweries for the Anthony Martin group which owns Timmermans...

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Anthony Martin, a Belgian brewer with British roots

GENVAL - It’s 1909 when John Martin, a Brit, makes his home in Antwerp, earning his living by provisioning sailing vessels. Before long John’s deliveries are heading onto the ships of the Red Star Line, ... [ more ]

Brussels Beer Challenge 2017, the results are in!

NAMUR - At the 6th edition of the Brussels Beer Challenge, hosted this year by the city of Namur, Belgium once again lived up to its cast-iron reputation as one of the most important beer countries in the world. ... [ more ]

Hop picking time at Palm Belgian Craft Brewers!

STEENHUFFEL - The annual hop harvest at Palm Belgian Craft Brewers is truly a festival of and for the people. We survey the busy crowds on the last Sunday in August in the hop field in the shadow of the ... [ more ]

Lindemix... the art of blending Lambic by Lindemans

VLEZENBEEK/DILBEEK - It is often said that lambics are only for those with an experienced palate. At Brouwerij Lindemans, one of Belgium’s favourite brewers of this traditional style, they beg to differ. ... [ more ]

Omer Vander Ghinste celebrates 125 years of brewing craftsmanship

KORTRIJK/BELLEGEM - It was in 1892 that Brouwerij Omer Vander Ghinste opened for business in Bellegem, a village near Kortrijk in West Flanders, close to the French border. Since then, countless... [ more ]

Scotch_de_silly_-_brasserie_de_silly_-_225

More Beer

Scotch de Silly is a beer with a powerful echo of World War I, tracing its origin to the turmoil of that conflict. At that time, outside of the city of Silly, a regiment of Scotti... [ more ]

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