St. Louis Kriek Fond Tradition
St Louis Kriek Fond Tradition is a pure, traditional, kriekenbier. This fruit beer made by Castle Brewery Van Honsebrouck with krieken cherries (sour Morello-type cherries) is truly a beer for the connoisseur.
Traditionally, the cherries were added to the beer to enhance its aroma and to promote fermentation. St Louis Kriek Fond Tradition contains a blend of young and old lambic, both of them made by spontaneous fermentation.
This is achieved by allowing the wort of the lambic beer to cool down in an open basin called a koelschip.
There, wild yeasts in the atmosphere enter the mix and promote a spontaneous fermentation. Remarkably, there is no need for the brewer to add any yeast during the brewing process.
St Louis Kriek Fond Tradition is named after Louis Lampaert, the great-uncle of the current brewery owner, Xavier Van Honsebrouck. Louis was a brewer in village of Nevele, close to the brewery’s current location.
This kriekenbier contains Oblacinska krieken-type cherries from the Czech Republic that have been steeped in lambic.
St Louis Kriek Fond Tradition is neither sweetened nor filtered. The same range includes a St Louis Gueuze Fond Tradition.
This is a spontaneously fermented beer.
St Louis Kriek Fond Tradition is based on lambic beers brewed with water, mature hops, Styria and Hallertau hops, pale-ale malt, pils malt, unmalted wheat and un-pitted Oblacinska krieken cherries.
Colour & Transparency
This is a dark red beer with a fine lustre underneath a pinkish head of froth.
5 °C / 41 °F
St Louis Kriek Fond Tradition is served in a traditional, robust, ridged branded glass, not dissimilar to the glass used for Bacchus.
Character, Tastes & Aromas
St Louis Kriek Fond Tradition is a pure kriekenbier produced on a base of blended young and old lambic beers.
The fruity aromas of krieken cherries (Morello-type varieties) are dominant, as is the slightly sour taste that is characteristic of lambic beers.
St Louis Kriek Fond Tradition can be recommended as a companion to mature beef, duck or smoked meats.
Also, try it in combination with blue-veined cheeses such as an English Stilton or Stichelton (an unpasteurised version of Stilton).
Keeping and Storage
St Louis Kriek Fond Tradition will keep in the bottle for 10 years. Store vertically in a cool and dark environment.
Bottle ✔ On Tap ✖
Buy St Louis Kriek Fond Tradition in 37.5cl and 75cl bottles. This Belgian speciality beer is available in Belgium and abroad.
Other Brouwerij Van Honsebrouck Beers
You must be logged in to leave a comment
IZEGEM - Brouwerij Van Honsebrouck is proud to present ‘Het Bierkasteel’ (the Beer Castle); a brand new multi-purpose space designed and built for events, relaxation, brewery visit and beer experiences. ... [ more ]
INGELMUNSTER - Hans Mehuys has been wielding the mashing stick at the Van Honsebrouck brewery for over a quarter of a century. Six years ago he was appointed as Brewmaster and Head of Production. ... [ more ]
PAJOTTENLAND - Lambic (lambiek) is one of the oldest beer styles in Belgium. It is a spontaneously fermented beer, a so-called flat beer, coppery blonde to a... [ more ]
IZEGEM/INGELMUNSTER - Summer 2015: the first test brews are flowing out of the tanks at Castle Brewery Van Honsebrouck’s new brewery in Izegem. There have been no rash or rushed decisions from these brewers.... [ more ]
INGELMUNSTER - The inhabitants of West Flanders are known as entrepreneurs. The region around Kortrijk is considered to be the ‘Texas of Belgium’. Exaggerated? Read the story of Castle Brewery Van Honsebrouck and you wil... [ more ]
The rascally Filou stares at the drinker, challenging him, catapult at the ready, from a slender tulip-shaped glass of the Munich type, set on a high stem. This is a great glass fo... [ more ]
Beer Tourism Newsletter Signup
Enter your name and email address on the right and click "SignUp" to join.